Fall 2019

CSb program

(community supported bread)

Artisanal

certified organic. cold-fermented. sourdough.

Twelve weeks of wonderful, certified organic bread made for you right here on our farm. Imagine stopping by the farm on a Monday afternoon, saying hello and grabbing two loaves of farm bread to start your week off right.

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what’s included

Each week you will receive two breads. Enjoy one of our core sourdough loaves in rotation (Whole Wheat Boule, White Batard, Japanese Milk Bread or our Herb and Polenta Bread)

AND

Take home and devour one additional artisanal loaf. May include Seasonal Brioche, Seasonal Levian, and other bakery creations that include our farm's local cerdified organic products.

AND

A Grey Barn swag bag is included so that you have something to take your lovingly made bread home in.

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a bit on the details

Cost:

200$ for 12 weeks

Dates:

Monday, September 30th - Monday, December 16th

Pickup:

Every Monday between 12-5pm at our farmstand. (no deliveries and no mailings)

Policies:

Last date to sign up for this wonderful bread journey is Monday, September 23rd, 2019

If you dont pick up your bread - you snooze you loose - There are no refunds or discounts for weeks missed; If you go out of town send a friend. There are no refunds or discounts for weeks away.

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